Vegan Italian Classics


Vegan versions of Classic Italian dishes such as Carbonara, Melanzane alla Parmigiana, Tiramisu and many more.

This course contains 18 unique vegan recipes from Italian classics as well as various techniques and ideas for veganising your own favourite recipes. The taste & flavour of these recipes are in no way inferior to those of the original ones. Through clearly written and well-tested recipes and with the support of demonstration videos, it becomes a pleasure to make these recipes for your guests. Behind the scenes, two experienced vegan chefs are ready to answer all your questions.


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